How To Organise A National AeroPress Championship
We’re in the process of supporting Jonathan Ramirez & Barista Ramirez in their quest to organise the first ever Ecuadorian AeroPress championship. We decided to document the...
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May 18, 2023Apply to be a volunteer at PRF Colombia 2023
May 11, 2023Is Blue Bottle's collaboration with The Weeknd good for specialty coffee?
May 4, 2023World of Coffee Busan will host the 2024 World Barista Championship. But why?
April 27, 2023Will the new SCA cupping form & protocol add more value for specialty coffee?
April 20, 2023Here's what's happening at the 2023 Specialty Coffee Expo
May 25, 2023
World Coffee Roasting Championships: What will the new rules change?
On 20 April 2023, the Specialty Coffee Association (SCA) unveiled its new Coffee Value Assessment. The idea behind the updated cupping form and protocol is to collect a broader range of information about a specific coffee (including physical and extrinsic data), and thereby more accurately assess its quality. At this time, the Coffee Value Assessment is yet to come into effect. However, on 18 May 2023, the SCA released its… read more
On 20 April 2023, the Specialty Coffee Association (SCA) unveiled its new Coffee Value Assessment. The idea behind the updated cupping form and protocol is to collect a broader range of information about a specific coffee (including physical and extrinsic… read more
Hands-Free Gas Powered AeroPress Revealed
We were fortunate enough to catch up with Bart Kerswell and Ben Collier, the founders of the mobile BrewBar (based in Coventry, UK) and inventors...
The London Coffee Fest – Where I Was Reminded Why I Love Coffee
Ok, so I was lucky enough to spend three days at the London Coffee Festival in Shoreditch. Where ironic gelled moustaches are the norm and...
